Getting started
Setting
up the kitchen is the fundamental step in starting your culinary
journey especially if you are a beginner and clueless with where to
start. Here is a list of items (in alphabetical order) you would need to
set up a functional kitchen. This is not an exhaustive list but this
should be a good place to start.
COOKING VESSELS:
GriddleKettle
Non-stick wok with lid
Non-stick skillet
Pressure Cooker
Saucepan with lid
Steamer
Saucepan with lid
Steamer
ACCESSORIES:
Brush
Can opener
Colander
Cutting board
Grater
Knives set
Kitchen Towels
Measuring cups
Measuring spoons
Mixing bowls
Peeler
Rolling pin set
Can opener
Colander
Cutting board
Grater
Knives set
Kitchen Towels
Measuring cups
Measuring spoons
Mixing bowls
Peeler
Rolling pin set
Scissors
Spatula set
Spatula set
Strainer
Trivets
Trivets
Whisk
SERVING/STORAGE:
Coffee cupsCutlery
Full dinner plates
Glasses
Hot pot
Jug
Serving bowls with lid
Smaller plates
Small bowlsSoup bowls Tea Cups
APPLIANCES:
Blender & Mixer
Microwave Oven
Rice cooker
Spice grinder
Toaster
Microwave Oven
Rice cooker
Spice grinder
Toaster
BAKEWARE:
Baking dishes
Baking sheets
Bread Pans
Cake Pans
Oven Mitts
Bread Pans
Cake Pans
Oven Mitts
ALSO GOOD TO HAVE:
Air fryer
Dutch Oven
Electric beater
Grilling pan
Meat thermometer
Sandwich maker
Slow cooker
Dutch Oven
Electric beater
Grilling pan
Meat thermometer
Sandwich maker
Slow cooker
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